Do you remember “The Lion King”? Who amongst the young and old in this world, doesn’t remember the iconic image of “Simba” held aloft by the eponymous “Rafiki” at the very beginning of the iconic Disney film, made immortal by the background song “Circle of Life”by Carmen Twillie and Lebo M.
The Lyrics Go as:
From the day we arrive, On this planet
And blinking, step into the sun
There is more to see, Than can ever be seen
More to do, Than can ever be done
Hmm…
There is far too much, To take in here
More to find, than can ever be found!
But the sun rolling high, Through the sapphire sky
Keeps great and small, on the endless round
It’s the circle of life!
That, my friends, is the essence of everything nature has to offer, and Mango Honey is a perfect reflection of this beautiful circle of life.
How Mango Blossom Honey Is Created
If you visit Alphonso mango orchards during the flowering season, you would hear a gentle hum and buzz of honey bees collecting nectar from mango blossoms (flowers). This nectar is transformed into a rare and unique monofloral Mango Honey, reflecting the rich aroma and natural sweetness of mango trees.
Role of Honey Bees in Mango Orchards
These bees work in perfect harmony with nature, keeping in line with the circle of life:
Mango Flowering: Mango trees produce abundant, nectar-rich blossoms during their flowering season.
Bee Foraging: Honeybees (like the localApiscerana indica) are attracted to these flowers and collect the sweetnectar.
Nectar Processing: Bees carry the nectar back to the hive, where they process it by adding enzymes and reducing moisture content.
Honey Storage: The finished honey is stored in honeycomb cells, often with a distinct aroma and flavour profile from the mango nectar.
These bees also collect the nectar from a variety of mango trees from regions rich in mango trees, often blended with other local flora, highlighting the role of these trees in the bee’s diet and the local ecosystem. Beekeepers place hives in mango orchards during flowering, and bees gather sweet nectar from the tiny mango flowers, process it, and store it as honey.
Flavour Profile of Mango Honey
Mango Honey is known for its rich, naturally sweet taste with subtle floral notes and an aroma reminiscent of ripe mangoes. These distinct taste notes make it one of the most sought-after raw and unprocessed honey varieties.
At Aamrai Organic, we work closely with our mango farmers who follow organic practices and traditional cultivation methods to ensure that honey bees are protected and allowed to play their vital role in pollinating mango flowers. This not only helps produce high-quality Mango Honey, but also supports sustainable farming practices in mango orchards.
Honey bees are crucial to mango orchards as they provide essential pollination services that significantly enhance both the quantity and quality of mango production. Studies indicate that bee-assisted pollination can increase mango yield by 10% to 30%, directly benefiting farmers and ecosystems alike. So if you enjoy the Organic Alphonso mangoes that Aamrai bring to you every summer, you have these little bees to thank for.
Sustainable & Ethical Mango Honey at Aamrai Organic
Aamrai Organic is proud to bring you a small piece of this circle of life in the form of Single origin: Ratnagiri’s authentic Mango Honey. With every spoonful, you experience the essence of nature while also supporting mango farmers, protecting indigenous honey bees, and preserving a delicate ecological balance.
Health Benefits of Honey:
Honey is rich in Antioxidants: Honey contains polyphenols and flavonoids that neutralize free radicals, protecting cells from damage and reducing the risk of chronic diseases like heart disease and cancer.
Wound and Burn Healing: When used topically, medical-grade honey facilitates tissue repair and acts as an effective antibacterial agent for wounds and burns.
Cough and Throat Relief: Its viscous, thick texture coats the throat, while its antibacterial properties help soothe throat irritation and suppress coughs, especially in children over one year old. Misex with Meghalaya’s GI Tagged Organic Lakadong Turmeric from Aamrai Organic alleviates Throat and Upper Respiratory irritation and pain.
Improved Digestion: Honey acts as a prebiotic, nourishing good bacteria in the gut, which can improve overall digestive health and relieve conditions like bloating and indigestion.
Heart Health: Studies suggest honey may help lower blood pressure, improve cholesterol levels (reducing LDL and triglycerides), and promote better heart function.
Natural Energy Source: As a mixture of fructose and glucose, it provides a quick energy boost for athletes while also providing sustained energy.
Nutritional Value: Honey contains essential vitamins, minerals, and enzymes (such as iron, manganese, and B vitamins) that contribute to overall nutrition.




