The Journey of Aamrai’s Organic Mangoes: From Farm to Table

Have you ever wondered exactly how those delicious organic mangoes reach your plate? To help you better understand how the wonderful ‘King Alphonso’ travels from the organic mango farms to your plate, we will take you on a journey of Aamrai’s 100% certified organic mangoes as they go through tmany steps of mango production. 

Optimal Conditions:

The Alphonso mangoes grown and sold by Aamrai are from the finest orchards of Ratnagiri and Devgad. Which makes them the best in their class. How? Well, thanks to the perfect weather conditions and the nutrient-rich soil of Konkan. These conditions are optimal for the growth of perfect mangoes.

Orchards:

The mangoes of Aamrai start their trip in the best organic mango farms. The trees are given enough water and nutrients, and they are spaced out at certain intervals to guarantee optimal growth. Each step is carefully and seriously considered. 

Pruning:

Mango trees are pruned to maintain their health and productivity after they reach maturity. This entails chopping off any infected or damaged branches and preserving the tree’s form. Mango trees that have been pruned produce more fruit overall.

Flowering:

Organic mango farms will start to produce blossoms in the months before the harvest. In addition to being a lovely sight, these blossoms are a sign that the mangoes will soon appear on the boughs. A delicious scent radiates from the mango tree’s tiny, white blooms and fills the air with happiness.

Fruit development:

The mangoes start to grow after the blossoming stage. The fruits start off little and green, but as they ripen, they become larger and develop their distinctive yellow or green hue. Aamrai organic Alphonso mangoes are produced utilising sustainable farming methods without the use of pesticides or hazardous chemicals.

Harvesting:

Mangoes are meticulously hand-picked when they are ready to be harvested to prevent harm. Aamrai’s growers are instructed to select just those mangoes that offer the greatest flavour and texture. The mangoes are then sorted to make sure that only the best fruit is sold.

Packing:

Here, the mangoes undergo a second thorough inspection to guarantee the greatest level of quality. The mangoes are then cleaned and placed in containers for shipping.

Transportation/ Shipping

Mangoes are prepared for distribution after processing and packing. At Aamrai, we take great care to make sure that the mangoes get to their destination swiftly and effectively. This guarantees that the mangoes will be delivered in good condition and will be  ready to eat.

As you can see, the process of getting Aamrai organic alphonso mangoes from farm to table involves a number of steps. From planting to packing, every step is performed with care and attention to detail to guarantee that the mangoes are of the finest quality. So the next time you savour a sweet Aamrai mango, you’ll be able to appreciate the diligence and love that went into making it.

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